28 July 2008

Pesto & Pepperoncini Pizza

This was yummy -

1 pre-made pizza crust
sun-dried tomato pesto
garlic
olive oil
grated italian cheese blend
pepperoncinis!
olives

Smear olive oil on - cut up garlic roughly - bake at 350 for 5-10 minutes to soften garlic. Smear pesto on, load up with cheese, pepperoncinis and olives. Bake until cheese is melty and golden brown, YUM.

I will admit that I got heartburn from this pizza though, but it was worth it!

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